Best Seafood Restaurants Singapore: Singapore is renowned for its vibrant food scene, and one of the highlights is its exceptional seafood offerings. Whether you’re a lover of crab, lobster, prawns, or oysters, Singapore offers a variety of dining experiences that will make your seafood cravings come alive. From luxurious restaurants with ocean views to bustling hawker centers, the city has something for every seafood enthusiast. In this guide, we explore 10 of the best seafood restaurants in Singapore where you can enjoy fresh, delectable delights.

Best Seafood Restaurants Singapore: Jumbo Seafood-The King of Chili Crab

Jumbo Seafood is an iconic name in Singapore’s seafood scene, famous for its mouth-watering chili crab. The restaurant’s flagship outlet at East Coast Seafood Centre is an ideal spot to experience the best of Singapore’s local seafood flavors. The chili crab here is a must-try, with tender crab meat coated in a rich, spicy, and tangy sauce that perfectly complements the sweetness of the crab. Jumbo Seafood also offers a variety of other signature dishes like Black Pepper Crab and Salted Egg Prawns, making it a great place for a feast with friends and family.

Best Seafood Restaurants Singapore: Long Beach Seafood-A Heritage of Excellence

Long Beach Seafood has been serving Singaporeans high-quality seafood for over 70 years. Located along the East Coast Parkway, it’s famous for its black pepper crab, which is known for its bold flavors and aromatic spices. Another must-try is the signature crispy butter crab, where the crabs are fried to perfection and coated in a rich buttery sauce. With an extensive menu, including dishes like prawn paste chicken and stir-fried squid, Long Beach Seafood is perfect for those who appreciate both traditional and innovative seafood dishes.

No Signboard Seafood: A Taste of Tradition

Founded in 1981, No Signboard Seafood is a household name when it comes to Singaporean seafood. Located at the iconic Geylang, this restaurant is renowned for its white pepper crab, which has a milder yet equally delicious flavor compared to the traditional chili crab. The restaurant offers a wide selection of seafood dishes including clams, prawns, and mantis shrimp. With its casual atmosphere and affordable prices, No Signboard Seafood offers a fantastic experience for those looking to indulge in some authentic Singaporean flavors.

The Boiler: A Boil-in-Bag Seafood Extravaganza

For a unique and fun seafood experience, head over to The Boiler, a popular restaurant that specializes in “boil-in-bag” seafood. The Boiler serves up a mix of fresh seafood including prawns, crabs, clams, and mussels, all cooked in a flavorful blend of spices, and sealed in a bag to keep the flavors locked in. Diners can choose from different spice levels, with options ranging from mild to fiery hot. This interactive and flavorful dining experience makes it a favorite spot for groups and seafood lovers looking for something a little different.

Palm Beach Seafood: Oceanfront Dining at Its Best

If you’re looking to combine delicious seafood with stunning waterfront views, Palm Beach Seafood at One Fullerton is a great option. The restaurant offers a selection of top-tier seafood dishes, including its famous chili crab and freshly shucked oysters. Dining here allows you to enjoy the cool breeze of the Marina Bay while indulging in high-quality dishes that feature the freshest catch. Palm Beach Seafood is an excellent choice for a romantic evening or a memorable family gathering.

Red House Seafood: Where Tradition Meets Innovation

Red House Seafood, established in 1976, is a true gem in the seafood scene. This family-owned restaurant serves a wide range of classic seafood dishes, with a few innovative twists. One of their must-try items is the signature Singapore Chili Crab, which features crab meat bathed in a rich, tangy sauce. Red House is also known for its lobster dishes and delightful dim sum menu, making it an ideal choice for those who want to explore beyond the traditional crab offerings. The restaurant has a stylish ambiance, perfect for those looking for a more upscale dining experience.

Fish District: Sustainable Seafood for the Conscious Diner

Fish District is an excellent choice for those who want to enjoy great seafood while being mindful of sustainability. With a focus on sourcing responsibly caught seafood, Fish District offers a variety of dishes made from sustainably farmed or wild-caught fish. Try their seafood platters, which showcase a variety of fresh shellfish, or opt for the sashimi, which is always prepared using the freshest fish available. The restaurant also has an extensive wine list to pair with your meal, ensuring a delightful dining experience for those who value both quality and sustainability.

Seafood Paradise: A Family-Friendly Favorite

Seafood Paradise is perfect for family outings, offering a casual and welcoming atmosphere. Located in the heart of Singapore, the restaurant is known for its amazing seafood dishes, including its signature baked crab with cheese. The restaurant’s seafood is always fresh and expertly prepared, with an array of dishes to choose from such as prawn noodles, braised sea cucumber, and deep-fried calamari. The vibrant setting and extensive menu ensure that there’s something for everyone, making it a great option for a fun family meal.

The Seafood International Market & Restaurant: For the Ultimate Seafood Feast

The Seafood International Market & Restaurant is a must-visit for those who want to sample a wide range of seafood from around the world. This market-style restaurant offers an interactive dining experience, where diners can handpick their seafood from the market display and have it cooked to their liking. From lobsters and crabs to oysters and prawns, the variety here is incredible. The restaurant’s international flair is evident in its menu, which includes both local and international seafood dishes. For those who love a good seafood spread, this is the place to be.

Dancing Crab: A Casual and Fun Seafood Feast

For those who prefer a more casual dining experience, Dancing Crab offers an exciting and interactive way to enjoy seafood. Located in the heart of the city, this restaurant is known for its vibrant atmosphere and delicious seafood boils. Their seafood platters are a popular choice, where crabs, prawns, and other shellfish are served in a large tray, mixed with savory seasonings. Diners can enjoy the hands-on experience of cracking crabs and dipping them in sauces, making it a fun and memorable meal for groups.

Conclusion

Best Seafood Restaurants Singapore: Singapore’s culinary scene is nothing short of extraordinary, especially when it comes to seafood. The city’s combination of traditional flavors, innovative cooking methods, and an abundance of fresh, local ingredients makes it a seafood lover’s dream. Whether you’re in the mood for a luxurious waterfront dining experience or a more casual, hands-on seafood boil, these 10 seafood restaurants offer something for every palate. Don’t miss the chance to indulge in the freshest seafood Singapore has to offer!

FAQs

1. What is Singapore’s most famous seafood dish?  

Singapore’s most famous seafood dish is chili crab. This flavorful dish features crab meat served in a spicy, tangy sauce made with chili, garlic, and tomato. It’s a must-try when visiting the city.

2. Are there any seafood restaurants in Singapore with a view?  

Yes, several seafood restaurants in Singapore offer scenic waterfront dining. Notable options include Palm Beach Seafood and The Fullerton Bay Hotel’s seafood offerings, both offering stunning views of Marina Bay.

3. Can I enjoy fresh seafood at affordable prices in Singapore?  

Absolutely! While some upscale restaurants can be pricey, Singapore also has affordable options like hawker centers and casual eateries such as No Signboard Seafood, where you can enjoy fresh seafood without breaking the bank.

4. Do these seafood restaurants offer vegetarian options?  

While the focus is mainly on seafood, many of these restaurants offer vegetarian sides and dishes such as stir-fried vegetables, tofu, and noodles to cater to different dietary preferences.

5. What should I order at a seafood restaurant in Singapore if I don’t eat crab?  

If you’re not a fan of crab, you can try other delicious seafood options like prawns, lobsters, mussels, clams, or fish. Dishes like prawn paste chicken and fried squid are also popular choices.

Also read: Nightlife Spots in Singapore: 10 Best Clubs and Bars for a Night Out

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