Savor the Flavor: Why Chia Keng Hokkien Mee Stands Out Among Singapore’s Best
When it comes to iconic Singaporean dishes, Hokkien Mee often tops the list. This flavorful medley of noodles, seafood, and aromatic stock has delighted generations of locals and tourists alike. While there are countless stalls serving Hokkien Mee across the island, one name consistently stands out: Chia Keng Hokkien Mee.